Musha
Cha-wan (茶碗)
Tea Bowl
A tea bowl, also known as a Chawan (茶碗) in Japanese, is a simple bowl where the tea is made, similar to a cup. The simplicity of the design of a tea bowl aims to pursue the Wabi-Sabi (beauty of imperfection). Each bowl has been crafted by a specific craftsman and each has been given a specific name for its unique point.
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Hachitataki「鉢たゝき」
This tea bowl, known as the Hachitataki, was crafted by the first generation of the Kizu family, the Shousai Sousen (松斎宗詮), who served as a tea master during the Edo period. One of the most unique aspects of this bowl is that it has been fully handcrafted without the use of tools, which lends it a natural texture.
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Ki-Seto「黄瀬戸茶碗」
This tea bowl, known as the Hachitataki, was crafted by the first generation of the Kizu family, the Shousai Sousen (松斎宗詮), who served as a tea master during the Edo period. One of the most unique aspects of this bowl is that it has been fully handcrafted without the use of tools, which lends it a natural texture.
Other Tea Bowls
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